Environment

Environment

Food Waste Inititative

Food Waste- Rural Innovation and Development Fund

SECAD Partnership is working with Savour Food, a food waste reduction initiative working with food processors, restaurants and food retailers across East Cork to reduce food waste and associated costs.

The project is being led by the Clean Technology Centre (CTC) at Cork Institute of Technology. CTC
will be partnered by the Local Enterprise Office (LEO) for South Cork, Taste Cork (an initiative of Cork County LEO) and SECAD.

Getting involved in Savour Food gives food businesses access to free consultancy from experts in
waste prevention and resource management, training, and a platform to share experiences and solutions within the local food industry. The project is focusing on the Midleton Rural Economic Development Zone (REDZ) and businesses involved in the food processing, retail, accommodation and food service sectors are participating.

This pilot programme is funded by the Department of Agriculture, Food and the Marine – Rural Innovation and Development Fund.

Find out more: www.savourfood.ie

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Digital transformation and remote work part of the solution to addressing climate change, although only one part. Minister @RichardbrutonTD speaks about how supporting the future workplace is part of Govt strategy in supporting rural economies

Great to see the National Social Enterprise Policy launched today @MichaelRingFG @DeptRCD
Look forward to playing our part in delivery and continuing to support #SocialEnterprise
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Excellence in CSR by an SME

@wildworkers Helping People, Help Nature, Help People

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Have your say on Cork County Council's draft Climate Adaptation Strategy - public consultation period from now until Aug 12th. #ClimateAction @Dept_CCAE
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Contact

SECAD Partnership CLG
Midleton Community Enterprise Centre, Owennacurra Business Park,
Knockgriffin, Midleton, Co. Cork, P25 Y893

+353 21 4613432

info@secad.ie